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Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours | 
enlarge | Author: Trisha Yearwood Publisher: Clarkson Potter Category: Book
List Price: $29.95 Buy New: $17.33 You Save: $12.62 (42%)
New (25) Used (6) Collectible (1) from $17.33
Rating: 36 reviews Sales Rank: 890
Media: Hardcover Number Of Items: 1 Pages: 224 Shipping Weight (lbs): 2.1 Dimensions (in): 10 x 7.6 x 0.8
ISBN: 0307381374 Dewey Decimal Number: 641.5975 EAN: 9780307381378 ASIN: 0307381374
Publication Date: April 8, 2008 Availability: Usually ships in 1-2 business days
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Product Description She’s adored by fans as one of country music’s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking.
Throughout her life–from her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husand Garth Brooks in Oklahoma–Trisha has always enjoyed feeding those she loves. Now she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions.
Trisha believes a recipe always tastes better when it has a memory attached to it. Here, she teams up with her mother and sister to share their family’s best-loved recipes. This is the kind of classic comfort food you’ll want at the heart of your own family’s mealtime memories. Inside is a full menu of Southern fare with a contemporary twist. But you don’t have to be a Southerner to enjoy Yearwood family favorites such as:
Trisha’s Chicken Tortilla Soup Gwen’s Fried Chicken with Milk Gravy Stuffed Pork Chops Breakfast Sausage Casserole Blackberry Cobbler Banana Pudding
Along with the recipes for inviting soups, textural salads, home-style family entrees, colorful side dishes, and irresistible desserts, Trisha shares everything from charming personal anecdotes to practical advice, time-saving tips, and creative ingredient substitutions to accommodate all tastes.
With full-color photographs taken in and around Trisha’s homes and a foreword by Garth Brooks, this soul-warming slice of Southern life will delight country music fans and home cooks alike. Best of all, this is un-pretentious food that is easy to put together, satisfies even big country appetites, and tastes like home. Trisha’s warm evocations of pre-paring food for loved ones will transport you back to your own childhood. These are recipes you’ll enjoy with your family for years to come.
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| Customer Reviews: Read 31 more reviews...
Beautiful Book!!Good Recipes!!Great Read!! August 9, 2008 This is such a beautiful book! Wonderful homestyle recipes! This book is a great read! For the beginner cooks - it is so encouraging; and for the seasoned cooks - it is a reminder that cooking is a joy to be shared! This book would be a 'keeper' it you were not a Trisha Yearwood fan - if your are - it is a wonderful bonus!!
Good Old Recipes Like Mom Used to Make! July 19, 2008 1 out of 1 found this review helpful
This would be a great cookbook for the new bride or a daughter just starting to cook. The recipes are pretty basic and mimicked a lot I had in my recipe files, but that must mean they are GOOD recipes! The brownies were very good, but don't over bake or they dry out. I used the icing for the German chocholate cake on the brownies and it was to die for!
Big Fan!! July 8, 2008 0 out of 1 found this review helpful
I was so excited to hear that she was coming out with a cookbook. I am a big fan so this was a must have for me. I've made the deviled eggs "her way" and they're great!! My kids couldn't get enough of them.
Love it, Love it, Love it! July 5, 2008 1 out of 2 found this review helpful
I ordered this book as a gift for a friend at work, who loves Trisha Yearwood, and he also loves to cook. Well .... decided to keep the book for myself, and now I'm just waiting for HIS book to arrive in the mail! Trisha's style of cooking is much like the cooking that I grew up on in Georgia, and alot of her recipes are nearly the same as mine -- but I am enjoying the variations, as well as the new recipes I have never tried before. The Pecan Pie Muffins are to die for!! Be sure to try those !!! And, yesterday, my husband and I picked blackberries and I tried the Blackberry Cobbler recipe - it was a bit different than my own recipe, and we truly enjoyed it! If you like Southern cooking, you can't go wrong with this cookbook. Trisha tells little stories about some of the recipes also, and the entire book is fun to read. HIGH recommendations!
Wonderful book. July 1, 2008 0 out of 1 found this review helpful
The recipes are tasty and so easy to follow. The personal stories are a nice touch. It is nice to get to see a positive side of a celebrity, instead of all the negative things you see in the media.
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